From Savannah’s Oktoberfest kickoff through Augusta’s Masters Week, SidePlate ramps chef, server, and bartender supply to match the Coastal Georgia hospitality calendar.
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Jun–Aug
Grand Strand Summer Rentals
Beach-house rental turnovers drive nonstop in-villa dinner and cocktail-hour demand across Myrtle, North Myrtle, Surfside, and Garden City; SidePlate scales chef and bartender supply the full rental window.
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Oct–Mar
Murrells Inlet Oyster Season
Murrells Inlet’s MarshWalk oyster roasts and Pawleys Island Lowcountry dinners run cool-month through spring; SidePlate places servers and bartenders across the Inlet’s signature oyster houses.
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Apr–May
Spring Beach Weddings
Pawleys Island, Litchfield, and Brookgreen grounds weddings peak April through May; SidePlate deploys certified chefs and servers for rehearsal dinners, ceremonies, and receptions.
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May
Myrtle Beach Classic (May)
PGA Tour stop at Dunes Golf & Beach Club draws patron parties and hospitality suites; SidePlate ramps chef and server supply for tournament-week private events.